Ingredients:
- 4 croissant rolls
- 1/2 cup of cream cheese
- 1 tablespoon of chopped chives
- 1 tomato, sliced
- 6-8 oz of Honey Smoked Salmon
Directions:
Step 1
Mix cream cheese and chives into a small mixing bowl.
Step 2
Half croissants and spread the cream cheese mixture onto each roll.
Step 3
Place sliced tomatoes onto each croissant.
Step 4
Add Honey Smoked Salmon into each croissant.
Step 5
If desired, place in oven at 350°F for 5 minutes to warm.
Step 6
Serve and enjoy!