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Honey Smoked Salmon® Lomi Lomi Salad

Honey Smoked Salmon® Lomi Lomi Salad

In Hawaiian, lomi traditionally means "to knead, to rub, or soothe; to work in and out, as the paws of a contented cat.” In Honey Smoked Fish Co. language, it simply means a delicious, salmon-drenched salad. 


  • 1 lb Honey Smoked Salmon, flaked (any flavor)
  • 1/4 cup arugula, rough chopped
  • 2 roma tomatoes, seeded and diced
  • 1/4 of 1 medium English cucumber, diced
  • 4 scallions, thinly sliced
  • 1 jalapeño, seeded and diced
  • 2 tsp toasted sesame oil 
  • Juice of 1 lime
  • Toasted sesame seeds, garnish
  • Roasted macadamia nuts, garnish


Step 1

In a large mixing bowl, combine Honey Smoked Salmon, arugula, tomatoes, English cucumbers, scallions, jalapeno, sesame oil and lime juice.

Step 2

Toss until well combined (traditionally, the salmon is flaked and “massaged” with the other ingredients by hand).

Step 3

Once the salad is ready, it can be served in wonton cups and garnished with toasted sesame seeds and/or roasted macadamia nuts.

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