Honey Smoked Salmon® Sushi Rolls

Honey Smoked Salmon® Sushi Rolls

Honey Smoked Salmon Sushi Rolls Step 1

Step 1

Prepare rice according to the package. Stir in rice wine vinegar and sweetener, then set aside.

Honey Smoked Salmon Sushi Rolls Step 2

Step 2

Lay out nori seaweed sheets on a sushi mat.

Honey Smoked Salmon Sushi Rolls Step 3

Step 3

Spread out rice evenly between seaweed sheets, being sure to leave about ½ inch of space from the edge of the sheet.

Honey Smoked Salmon Sushi Rolls Step 4

Step 4

Top rice with a layer each of cream cheese, Honey Smoked Salmon, green onion, and avocado.

Honey Smoked Salmon Sushi Rolls Step 5

Step 5

Using sushi mat, roll seaweed sheets into sushi rolls. Seal the seaweed sheet with water, then cut into even pieces and garnish with toasted sesame seeds.

Honey Smoked Salmon Sushi Rolls Step 6

Step 6

Serve with wasabi and soy sauce on the side.

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